Drool Central

Drool Central is Anchorage's first "dog bakery," a title that founder Daisy Nicolas wears with pride. Since 2013, she’s been on a mission to provide Alaskan dogs with the same quality of food that their humans enjoy—sourced right from the local waters. This isn't just another pet brand using “wild” as a buzzword; it’s a small-batch operation that centers its entire product line around the literal bounty of the North.

The star of the show here is the wild Alaskan salmon and cod. While many mass-market dog treats rely on industrial byproducts and questionable fillers, Drool Central uses human-grade fish, often combined with nutrient-dense ingredients like seaweed, pumpkin, and barley. The snacks are processed at low temperatures to keep the nutrients intact, which is critical for maintaining those high-value Omega-3s that support a dog's coat and joint health.

Walking into their Anchorage kitchen, you won't find industrial-scale vats. You'll find Daisy and her team hand-preparing batches of "Munchy Morsels" and "Salmon Chips." This level of control means they can skip the artificial preservatives and salt that plague the big-box aisles. For pet owners in Alaska—and increasingly across the lower 48—Drool Central represents a return to transparent, whole-food nutrition for the four-legged members of the family.

Products

• Wild Alaskan Salmon Chips
• Cod Skin Twists
• Dried Salmon Skin
• Grain-free Dog Biscuits
• Dehydrated Meat Treats

Why We List Them

• 100% independent and female-founded.
• Sourced and manufactured entirely in Alaska.
• Uses human-grade, wild-caught Alaskan fish.
• No artificial preservatives, salts, or industrial fillers.